Starters

mixed baby lettuces, radish, moscatel vinaigrette 8
burrata, macerated california strawberries, balsamico 9
marinated lacinato kale, calabrian chilis, pine nuts 10
roasted beets, crispy guanciale, pistachios 8
wood fire roasted asparagus, green garlic vinaigrette 7
charcuterie plate: house salumi, country pork terrine, 
fried marcona almonds, sesame seed grissini 15